About our Farm

At The Savory, we are committed to sustainable and ethical livestock farming, specializing in the breeding of high-quality goats, sheep, and chicken. Nestled in the heart of Kagadi, our farm integrates regenerative agriculture, circular economy principles, and community-driven partnerships to produce nutritious, organic, and ethically raised livestock for local and international markets.

Beyond farming, we are pioneering agro-tourism, offering visitors a unique opportunity to experience farm life, sustainable agriculture, and eco-friendly food production firsthand. By partnering with smallholder farmers, we ensure a stable, fair-market ecosystem that supports livelihoods, promotes environmental sustainability, and enhances food security.

Join us in building a healthier, more sustainable future—one where quality livestock, responsible farming, and community empowerment go hand in hand.